White bread

Reduced-calorie

White bread
Fat 10%Carbs 76%Protein 15%
Percent Calories

50 grams of white bread (Reduced-calorie) contains 104 Calories The macronutrient breakdown is 76% carbs, 10% fat, and 15% protein. This has a moderate calorie density, with 207 Calories per 100g.

Nutrition Facts

For 50 grams of white bread

NutrientValue%DV
Calories104
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium240mg 10%
Carbs22g 8%
Net carbs17g
Fiber5g 17%
Sugar2g
Protein4g
Calcium47mg 5%
Iron2mg 20%
Potassium38mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.5μg
Caffeine0mg
Choline7mg 1%
Copper0.2mg 18%
Fluoride
Folate (B9)48μg 12%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 9%
Niacin2mg 11%
Pantothenic acid0.2mg 5%
Phosphorus61mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 11%
Selenium11μg 20%
Theobromine0mg
Thiamine0.2mg 17%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120.1μg 6%
Vitamin B60mg 2%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.3μg 0.3%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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