White flour

industrial, 10% protein, unbleached, enriched

Carbs 85%Protein 11%
Percent Calories

200 grams of white flour (industrial, 10% protein, unbleached, enriched) contains 732 Calories. The macronutrient breakdown is 85% carbs, 4% fat, and 11% protein. This is a good source of protein (35% of your Daily Value), iron (126% of your Daily Value), and riboflavin (b2) (68% of your Daily Value).

Nutrition Facts

For 200 grams of white flour

NutrientValue%DV
Calories732
Fats3g 4%
Saturated fats1g 3%
Trans fats–
Cholesterol–
Sodium4mg 0.2%
Carbs152g 55%
Net carbs148g
Fiber5g 17%
Sugar1g
Protein19g
Calcium40mg 4%
Iron10mg 126%
Potassium298mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium50mg 12%
Manganese–
Niacin12mg 74%
Pantothenic acid–
Phosphorus214mg 31%
Retinol–
Riboflavin (B2)1mg 68%
Selenium–
Theobromine–
Thiamine1mg 123%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12–
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 5%
Vitamin K1μg 0.5%
Zinc2mg 19%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats–
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes