White wheat flour

industrial, bleached, enriched, 9% protein

Carbs 86%Protein 10%
Percent Calories

100 grams of white wheat flour (industrial, bleached, enriched, 9% protein) contains 367 Calories. The macronutrient breakdown is 86% carbs, 4% fat, and 10% protein. This is a good source of protein (16% of your Daily Value), iron (63% of your Daily Value), and riboflavin (b2) (34% of your Daily Value).

Nutrition Facts

For 100 grams of white wheat flour

NutrientValue%DV
Calories367
Fats1g 2%
Saturated fats0.3g 2%
Trans fats–
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs77g 28%
Net carbs77g
Fiber–
Sugar1g
Protein9g
Calcium20mg 2%
Iron5mg 63%
Potassium131mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin6mg 37%
Pantothenic acid–
Phosphorus85mg 12%
Retinol–
Riboflavin (B2)0.4mg 34%
Selenium–
Theobromine–
Thiamine1mg 61%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.3%
Vitamin K0.3μg 0.3%
Zinc1mg 9%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes