Whole grain pasta

dry, 51% whole wheat, unenriched semolina

Carbs 79%Protein 15%
Percent Calories

2 cup penne of whole grain pasta (dry, 51% whole wheat, unenriched semolina) contains 688 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 15% protein. This is a good source of protein (46% of your Daily Value), fiber (69% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 2 cup penne of whole grain pasta (190g)

NutrientValue%DV
Calories688
Fats5g 7%
Saturated fats1g 3%
Trans fats–
Cholesterol–
Sodium21mg 1%
Carbs139g 51%
Net carbs120g
Fiber19g 69%
Sugar5g
Protein26g
Calcium51mg 5%
Iron6mg 79%
Potassium695mg 15%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium198mg 47%
Manganese–
Niacin15mg 94%
Pantothenic acid–
Phosphorus545mg 78%
Retinol–
Riboflavin (B2)0.4mg 28%
Selenium–
Theobromine–
Thiamine1mg 59%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B61mg 41%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K2μg 1%
Zinc5mg 41%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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