Whole milk

Whole milk
Fat 48%Carbs 31%Protein 21%
Percent Calories

880 grams of whole milk contains 537 Calories. The macronutrient breakdown is 31% carbs, 48% fat, and 21% protein. This is a good source of potassium (25% of your Daily Value), calcium (99% of your Daily Value), and vitamin a (45% of your Daily Value).

Nutrition Facts

For 880 grams of whole milk

NutrientValue%DV
Calories537
Fats29g 37%
Saturated fats16g 82%
Trans fats
Cholesterol88mg 29%
Sodium378mg 16%
Carbs42g 15%
Net carbs42g
Fiber0g 0%
Sugar44g
Protein28g
Calcium994mg 99%
Iron0.3mg 3%
Potassium1162mg 25%
Vitamin D11μg 76%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene62μg
Caffeine0mg
Choline126mg 23%
Copper0.2mg 24%
Fluoride
Folate (B9)44μg 11%
Lycopene0μg
Magnesium88mg 21%
Manganese0mg 2%
Niacin1mg 5%
Pantothenic acid3mg 66%
Phosphorus739mg 106%
Retinol396μg
Riboflavin (B2)1mg 114%
Selenium33μg 59%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU1426IU
Vitamin A405μg 45%
Vitamin B124μg 165%
Vitamin B60.3mg 24%
Vitamin C0mg 0%
Vitamin D IU449IU
Vitamin D2
Vitamin D311μg
Vitamin E1mg 4%
Vitamin K3μg 2%
Zinc3mg 30%
Sugars
Sugar44g
Sucrose0g
Glucose0g
Fructose0g
Lactose44g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats16g 82%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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