Whole wheat bread

Whole wheat bread
Fat 12%Carbs 68%Protein 20%
Percent Calories

36 grams of whole wheat bread contains 91 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 36 grams of whole wheat bread

NutrientValue%DV
Calories91
Fats1g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium164mg 7%
Carbs15g 6%
Net carbs13g
Fiber2g 8%
Sugar2g
Protein4g
Calcium58mg 6%
Iron1mg 11%
Potassium91mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline10mg 2%
Copper0.1mg 9%
Fluoride
Folate (B9)15μg 4%
Lycopene0μg
Magnesium27mg 6%
Manganese1mg 34%
Niacin2mg 10%
Pantothenic acid0.2mg 5%
Phosphorus76mg 11%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium9μg 17%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K3μg 2%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose0g
Glucose0.4g
Fructose1g
Lactose0g
Maltose0.4g
Galactose0g
Starch10g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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