Yardlong beans

Mature seeds, raw

Carbs 69%Protein 27%
Percent Calories

2 tbsp of yardlong beans (Mature seeds, raw) contains 72 Calories The macronutrient breakdown is 69% carbs, 3% fat, and 27% protein. This is a good source of protein (9% of your Daily Value), fiber (8% of your Daily Value), and potassium (5% of your Daily Value).

Nutrition Facts

For 2 tbsp of yardlong beans (21g)

NutrientValue%DV
Calories72
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs13g 5%
Net carbs11g
Fiber2g 8%
Sugar
Protein5g
Calcium29mg 3%
Iron2mg 22%
Potassium242mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)137μg 34%
Lycopene
Magnesium71mg 17%
Manganese0.3mg 14%
Niacin0.5mg 3%
Pantothenic acid0.3mg 6%
Phosphorus117mg 17%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium2μg 3%
Theobromine
Thiamine0.2mg 15%
Vitamin A IU11IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0.3mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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