Yardlong beans

Mature seeds, raw

Carbs 69%Protein 27%
Percent Calories

2 cup of yardlong beans (Mature seeds, raw) contains 1159 Calories The macronutrient breakdown is 69% carbs, 3% fat, and 27% protein. This is a good source of protein (145% of your Daily Value), fiber (131% of your Daily Value), and potassium (82% of your Daily Value).

Nutrition Facts

For 2 cup of yardlong beans (334g)

NutrientValue%DV
Calories1159
Fats4g 6%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium57mg 2%
Carbs207g 75%
Net carbs170g
Fiber37g 131%
Sugar
Protein81g
Calcium461mg 46%
Iron29mg 359%
Potassium3864mg 82%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper3mg 326%
Fluoride
Folate (B9)2198μg 549%
Lycopene
Magnesium1129mg 269%
Manganese5mg 231%
Niacin7mg 45%
Pantothenic acid5mg 104%
Phosphorus1867mg 267%
Retinol0μg
Riboflavin (B2)1mg 60%
Selenium27μg 50%
Theobromine
Thiamine3mg 247%
Vitamin A IU174IU
Vitamin A10μg 1%
Vitamin B120μg 0%
Vitamin B61mg 95%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc12mg 106%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats0.4g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine4g
Arginine6g
Aspartic acid10g
Cystine1g
Glutamic acid15g
Glycine3g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine5g
Methionine1g
Phenylalanine5g
Proline4g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

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