Yardlong beans

Mature seeds, cooked, boiled, without salt

Carbs 69%Protein 27%
Percent Calories

100 grams of yardlong beans (Mature seeds, cooked, boiled, without salt) contains 118 Calories The macronutrient breakdown is 69% carbs, 3% fat, and 27% protein. This is a good source of protein (15% of your Daily Value), fiber (14% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 100 grams of yardlong beans

NutrientValue%DV
Calories118
Fats0.5g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs21g 8%
Net carbs17g
Fiber4g 14%
Sugar
Protein8g
Calcium42mg 4%
Iron3mg 33%
Potassium315mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 25%
Fluoride
Folate (B9)146μg 37%
Lycopene
Magnesium98mg 23%
Manganese0.5mg 21%
Niacin1mg 3%
Pantothenic acid0.4mg 8%
Phosphorus181mg 26%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium3μg 5%
Theobromine
Thiamine0.2mg 18%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 7%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine
Histidine0.3g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.1g
Phenylalanine0.5g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

Similar Foods