Yellow beans

mature seeds, raw

Carbs 69%Protein 25%
Percent Calories

50 grams of yellow beans (mature seeds, raw) contains 173 Calories. The macronutrient breakdown is 69% carbs, 7% fat, and 25% protein. This is a good source of protein (20% of your Daily Value), fiber (45% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 50 grams of yellow beans

NutrientValue%DV
Calories173
Fats1g 2%
Saturated fats0.3g 2%
Trans fats–
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs30g 11%
Net carbs18g
Fiber13g 45%
Sugar–
Protein11g
Calcium83mg 8%
Iron4mg 44%
Potassium521mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 36%
Fluoride–
Folate (B9)195μg 49%
Lycopene–
Magnesium111mg 26%
Manganese1mg 28%
Niacin1mg 8%
Pantothenic acid0.4mg 7%
Phosphorus244mg 35%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium6μg 12%
Theobromine–
Thiamine0.3mg 29%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 13%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline–
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline0.5g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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