Browse Foods

	Calories	Carbs	Fat	Protein	Alpha Linolenic Acid (ALA)
Beef tongue Variety meats and by-products, raw	64	1g	5g	4g	-
Kraft free fat free italian dressing Salad dressing	10	2g	0.1g	0.2g	-
Beef tongue Variety meats and by-products, cooked, simmered	241	0g	19g	16g	0.1g
Beef tripe Variety meats and by-products, raw	96	0g	4g	14g	0g
Beef brisket Flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised	212	0g	8g	33g	-
Cured beef, breakfast strips Cooked	153	0.5g	12g	11g	-
Cured beef, corned beef Brisket, raw	56	0g	4g	4g	-
Cured beef, corned beef Brisket, cooked	71	0.1g	5g	5g	-
Cured beef, corned beef Canned	71	0g	4g	8g	-
Cured beef, dried	43	1g	1g	9g	-
Cured beef, luncheon meat Jellied	31	0g	1g	5g	-
Cured beef, pastrami	42	0.1g	2g	6g	-
Vegetable oil spread Margarine-like, unspecified oils, approximately 37% fat, with salt	51	0.1g	6g	0.1g	0.3g
Cured beef, sausage Cooked, smoked	88	1g	8g	4g	-
Cured beef, smoked Chopped beef	37	1g	1g	6g	-
Cured beef, thin-sliced beef	50	2g	1g	8g	-
Beef brisket Whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	247	0g	17g	23g	-
Beef brisket Whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised	185	0g	9g	25g	-
Beef brisket Flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	575	0g	22g	89g	-
Beef brisket Flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised	174	0g	6g	28g	-