Browse Foods

	Calories	Carbs	Fat	Protein	Cholesterol
Beef tongue raw	64	1g	5g	4g	25mg
Italian dressing Kraft, fat-free	10	2g	0.1g	0.2g	0.5mg
Beef tongue cooked, simmered	241	0g	19g	16g	112mg
Beef tripe raw	96	0g	4g	14g	138mg
Beef brisket cooked, braised, flat half, separable lean only, trimmed to 0" fat, choice	212	0g	8g	33g	99mg
Beef breakfast strips cured, cooked	153	0.5g	12g	11g	40mg
Corned beef raw, brisket	56	0g	4g	4g	15mg
Corned beef cooked, brisket	71	0.1g	5g	5g	28mg
Corned beef canned	71	0g	4g	8g	24mg
Dried beef cured	43	1g	1g	9g	22mg
Cured beef luncheon meat jellied	31	0g	1g	5g	10mg
Beef pastrami cured	42	0.1g	2g	6g	19mg
Vegetable oil spread margarine-like, 37% fat, salted	51	0.1g	6g	0.1g	0mg
Cured beef sausage cooked, smoked	88	1g	8g	4g	19mg
Smoked beef cured, chopped	37	1g	1g	6g	13mg
Thin-sliced beef cured	50	2g	1g	8g	12mg
Beef brisket cooked, braised, whole, separable lean and fat, trimmed to 0" fat, all grades	247	0g	17g	23g	79mg
Beef brisket cooked, braised, whole, separable lean only, trimmed to 0" fat, all grades	185	0g	9g	25g	79mg
Beef brisket cooked, braised, flat half, separable lean and fat, trimmed to 0" fat, all grades	575	0g	22g	89g	248mg
Beef brisket cooked, braised, flat half, separable lean only, trimmed to 0" fat, all grades	174	0g	6g	28g	85mg