Browse Foods

CaloriesCarbs Fat Protein Lactose
Lamb rack cooked, fast roasted, partly frenched, New Zealand, lean only
1640g 9g 21g -
Lamb rack raw, partly frenched, lean and fat, New Zealand, imported
2760.1g 21g 21g -
Lamb rack cooked, fast roasted, partly frenched, lean and fat, New Zealand, imported
2150g 16g 19g -
Lamb rack raw, fully frenched, lean only, New Zealand, imported
1660g 8g 23g -
Lamb rack cooked, fast roasted, fully frenched, lean only, New Zealand, imported
1470g 7g 21g -
Lamb rack raw, fully frenched, lean and fat, New Zealand, imported
1910.1g 11g 22g -
430g 3g 4g -
Lamb brain cooked, pan-fried
2320g 19g 14g -
Lamb brain cooked, braised
1230g 9g 11g -
Lamb leg raw, tunnel-boned, chump off, shank off, lean only, New Zealand, imported
1370g 5g 24g -
Lamb leg cooked, slow roasted, tunnel-boned, chump off, shank off, lean only, New Zealand, imported
1350g 5g 21g -
Lamb leg raw, tunnel-boned, chump off, shank off, lean and fat, New Zealand, imported
1370g 5g 24g -
Lamb leg cooked, slow roasted, tunnel-boned, chump off, shank off, lean and fat, New Zealand, imported
1770g 11g 20g -
Lamb tongue raw, Swiss cut, New Zealand, imported
2540g 21g 16g -
Lamb tongue cooked, soaked, simmered, Swiss cut, New Zealand, imported
2311g 19g 15g -
Lamb testes raw, New Zealand, imported
770.2g 3g 13g -
Lamb testes cooked, soaked, fried, New Zealand, imported
1060g 4g 18g -
Lamb tenderloin raw, lean only, New Zealand, imported
1310g 4g 23g -
Lamb tenderloin cooked, fast fried, lean only, New Zealand, imported
1320g 4g 24g -
16535g 3g 1g -

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