Browse Foods

	Calories	Carbs	Fat	Protein	Niacin
Chicken leg cooked, fried, battered	259	8g	15g	21g	5mg
Corn syrup dark	57	16g	0g	0g	0mg
Corn syrup light	62	17g	0g	0g	0mg
High fructose corn syrup	53	14g	0g	0g	0mg
Lamb raw, composite of trimmed retail cuts, choice, trimmed to 1/4" fat, lean only, domestic	47	0g	2g	7g	2mg
Lamb kidneys cooked, braised	116	1g	3g	20g	5mg
Lamb heart raw	43	0.1g	2g	6g	2mg
Lamb heart cooked, braised	157	2g	7g	21g	4mg
Lamb tongue raw	78	0g	6g	5g	2mg
Lamb tongue cooked, braised	234	0g	17g	18g	3mg
Lamb spleen raw	35	0g	1g	6g	3mg
Lamb spleen cooked, braised	133	0g	4g	22g	5mg
Lamb pancreas raw	53	0g	3g	5g	1mg
Lamb pancreas cooked, braised	199	0g	13g	19g	2mg
Mechanically separated lamb raw	97	0g	8g	5g	1mg
Lamb lungs raw	33	0g	1g	6g	1mg
Lamb lungs cooked, braised	96	0g	3g	17g	2mg
Lamb liver raw	49	1g	2g	7g	6mg
Lamb liver cooked, pan-fried	202	3g	11g	22g	14mg
Lamb liver cooked, braised	187	2g	7g	26g	10mg