Browse Basic Foods

Page 245 of 427CaloriesCarbs Fat Protein Fructose
Veal shoulder blade, raw, lean and fat
420g 2g 5g -
Veal shoulder blade, cooked, braised, lean and fat
1910g 9g 27g -
Veal shoulder blade, cooked, roasted, lean and fat
1580g 7g 21g -
Veal shoulder blade, raw, lean only
4990g 13g 89g -
Veal shoulder blade, cooked, braised, lean only
3450g 11g 57g -
Veal shoulder blade, cooked, roasted, lean only
4040g 16g 61g -
Veal sirloin cooked, braised, separable lean and fat
2140g 11g 27g -
Vegetable oil spread margarine-like, 60% fat, tub, salted, with added vitamin D
750.1g 8g 0g -
Veal sirloin cooked, braised, separable lean only
3730g 12g 62g -
Veal sirloin cooked, roasted, separable lean only
4220g 16g 66g -
410g 1g 7g -
Beaver cooked, roasted
1800g 6g 30g -
Beefalo cooked, roasted
1600g 5g 26g -
Wild boar cooked, roasted
1360g 4g 24g -
Caribou cooked, roasted
1420g 4g 25g -
Vegetable oil spread margarine-like, 60% fat, stick/tub/bottle, unsalted, with added vitamin D
760.1g 8g 0g -
380g 1g 6g -
Horse meat cooked, roasted
1490g 5g 24g -
460g 2g 6g -
Muskrat cooked, roasted
1990g 10g 26g -