Burger King Bk Iced Coffee

Regional Menu Items

Carbs 56%Fat 38%
Percent Calories

1 serving of Burger King bk iced coffee (Regional Menu Items) contains 240 Calories. The macronutrient breakdown is 56% carbs, 38% fat, and 5% protein. This has a relatively low calorie density, with 106 Calories per 100g.

Nutrition Facts

For 1 serving of Burger King bk iced coffee (226g)

NutrientValue%DV
Calories240
Fats10g 13%
Saturated fats8g 40%
Trans fats–
Cholesterol20mg 7%
Sodium160mg 7%
Carbs33g 12%
Net carbs32g
Fiber1g 4%
Sugar–
Protein3g
Calcium100mg 10%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A36μg 4%
Vitamin B12–
Vitamin B6–
Vitamin C2mg 2%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose31g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 40%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes