Blackened Baja Fish (2 Tacos) with Corn Tortilla (Regional)

Bonefish Grill

Fat 16% Carbs 75%
Percent Calories

1 Serving of blackened baja fish (2 tacos) with corn tortilla (regional) (Bonefish Grill) contains 460 Calories. The macronutrient breakdown is 75% carbs, 16% fat, and 9% protein. This is a good source of protein (50% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 Serving of blackened baja fish (2 tacos) with corn tortilla (regional)

Nutrient Value %DV
Calories 460
Fats 23g 29%
Saturated fats 5g 23%
Trans fats 0g
Cholesterol 85mg 28%
Sodium 720mg 31%
Carbs 234g 85%
Net carbs 229g
Fiber 5g 18%
Sugar 9g
Protein 28g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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