California Tortilla Chicken Fajita Platter

Carbs 43%Fat 31%Protein 26%
Percent Calories

22 oz of California Tortilla chicken fajita platter contains 763 Calories. The macronutrient breakdown is 43% carbs, 31% fat, and 26% protein. This is a good source of protein (89% of your Daily Value), fiber (46% of your Daily Value), and vitamin a (42% of your Daily Value).

Nutrition Facts

For 22 oz of California Tortilla chicken fajita platter (616g)

NutrientValue%DV
Calories763
Fats26g 34%
Saturated fats5g 23%
Trans fats–
Cholesterol90mg 30%
Sodium2374mg 103%
Carbs83g 30%
Net carbs71g
Fiber13g 46%
Sugar–
Protein50g
Calcium70mg 7%
Iron2mg 25%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A378μg 42%
Vitamin B12–
Vitamin B6–
Vitamin C62mg 69%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose0g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats5g 23%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes