DiGiorno Garlic & Herb Breadstick with Marinara Sauce, frozen

Carbs 56%Fat 32%Protein 12%
Percent Calories

1 stick of DiGiorno garlic & herb breadstick with marinara sauce, frozen contains 100 Calories. The macronutrient breakdown is 56% carbs, 32% fat, and 12% protein. This has a moderate calorie density, with 235 Calories per 100g.

Nutrition Facts

For 1 stick of DiGiorno garlic & herb breadstick with marinara sauce, frozen (43g)

NutrientValue%DV
Calories100
Fats3g 4%
Saturated fats1g 5%
Trans fats0.5g
Cholesterol0mg 0%
Sodium310mg 13%
Carbs14g 5%
Net carbs14g
Fiber0.5g 2%
Sugar1g
Protein3g
Calcium0mg 0%
Iron–
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes