Tillamook Ice Cream, Salted Butterscotch

Carbs 45%Fat 48%
Percent Calories

½ cup of Tillamook ice cream, salted butterscotch contains 170 Calories. The macronutrient breakdown is 45% carbs, 48% fat, and 7% protein. This has a moderate calorie density, with 243 Calories per 100g.

Nutrition Facts

For ½ cup of Tillamook ice cream, salted butterscotch (70g)

NutrientValue%DV
Calories170
Fats9g 12%
Saturated fats6g 30%
Trans fats0g
Cholesterol–
Sodium170mg 7%
Carbs19g 7%
Net carbs19g
Fiber0g 0%
Sugar13g
Protein3g
Calcium100mg 10%
Iron0mg 0%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU300IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar13g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats6g 30%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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