Bon Italia Macaroni & Beef in Tomato Sauce

Carbs 54%Fat 32%Protein 14%
Percent Calories

1 cup of Bon Italia macaroni & beef in tomato sauce contains 250 Calories. The macronutrient breakdown is 54% carbs, 32% fat, and 14% protein. This is a good source of protein (16% of your Daily Value) and potassium (13% of your Daily Value).

Nutrition Facts

For 1 cup of Bon Italia macaroni & beef in tomato sauce (249g)

NutrientValue%DV
Calories250
Fats9g 12%
Saturated fats4g 18%
Trans fats0g
Cholesterol20mg 7%
Sodium720mg 31%
Carbs34g 12%
Net carbs31g
Fiber3g 11%
Sugar5g
Protein9g
Calcium20mg 2%
Iron3mg 31%
Potassium600mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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