Campbell's Potato Broccoli Cheese Soup

Select Harvest Light Soups

Carbs 39%Fat 53%
Percent Calories

1 cup of Campbell's potato broccoli cheese soup (Select Harvest Light Soups) contains 150 Calories. The macronutrient breakdown is 39% carbs, 53% fat, and 8% protein. This has a relatively low calorie density, with 56 Calories per 100g.

Nutrition Facts

For 1 cup of Campbell's potato broccoli cheese soup (266g)

NutrientValue%DV
Calories150
Fats9g 12%
Saturated fats2g 8%
Trans fats–
Cholesterol5mg 2%
Sodium480mg 21%
Carbs15g 5%
Net carbs12g
Fiber3g 11%
Sugar–
Protein3g
Calcium40mg 4%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A54μg 6%
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose3g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 8%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes