Summer sausage

pork and beef, stick, with cheddar cheese

Fat 80%Protein 18%
Percent Calories

1 oz of summer sausage (pork and beef, stick, with cheddar cheese) contains 121 Calories. The macronutrient breakdown is 2% carbs, 80% fat, and 18% protein. This has a relatively high calorie density, with 426 Calories per 100g.

Nutrition Facts

For 1 oz of summer sausage (28g)

NutrientValue%DV
Calories121
Fats11g 14%
Saturated fats3g 15%
Trans fats–
Cholesterol25mg 8%
Sodium420mg 18%
Carbs1g 0.2%
Net carbs0.5g
Fiber0.1g 0.2%
Sugar0g
Protein6g
Calcium23mg 2%
Iron1mg 8%
Potassium58mg 1%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium4mg 1%
Manganese0mg 0.4%
Niacin1mg 5%
Pantothenic acid0.2mg 4%
Phosphorus50mg 7%
Retinol64μg
Riboflavin (B2)0mg 3%
Selenium2μg 4%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU212IU
Vitamin A64μg 7%
Vitamin B120.5μg 20%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 15%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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