Gluten-Free Pasta Dinner
By
elm333
Takes 30 min,
serves 4.
Ingredients
5
strip
Bacon
1
small
Onions
1
cup sliced
Mushrooms
1
cup
Peas
12
oz
Penne Pasta
1/4
tsp
Salt
1/4
tsp
Garlic powder
8
oz
Ricotta cheese
1/3
cup
Parmesan cheese
Nutrition
490.9 calories
77.9 grams carbs
13.2 grams fat
17.8 grams protein
1.9 grams fiber
32.3 mg cholesterol
6.0 grams saturated fat
451.9 mg sodium
3.1 grams sugar
0.0 grams trans fat
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