Greek Chickpea Salad

Greek Chickpea Salad
Fat 47% Carbs 36% Protein 16%
Percent Calories

2 serving of greek chickpea salad contains 492 Calories. The macronutrient breakdown is 36% carbs, 47% fat, and 16% protein. This is a good source of protein (38% of your Daily Value), fiber (49% of your Daily Value), and potassium (19% of your Daily Value).

Makes
4 servings
Prep Time
5 minutes

Ingredients

Directions

  1. Chop vegetables and drain and rinse chickpeas.
  2. Combine all ingredients in a bowl and toss until evenly distributed.

Nutrition Facts

For 2 serving of greek chickpea salad (639g)

Nutrient Value %DV
Calories 492
Fats 27g 35%
Saturated fats 10g 52%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 1647mg 72%
Carbs 46g 17%
Net carbs 33g
Fiber 14g 49%
Sugar 10g
Protein 21g
Calcium 420mg 42%
Iron 5mg 61%
Potassium 893mg 19%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 113μg
Beta carotene 662μg
Caffeine 0mg
Choline 101mg 18%
Copper 1mg 64%
Fluoride 5μg
Folate (B9) 120μg 30%
Lycopene 2316μg
Magnesium 104mg 25%
Manganese 2mg 86%
Niacin 2mg 11%
Pantothenic acid 2mg 33%
Phosphorus 429mg 61%
Retinol 71μg
Riboflavin (B2) 0.4mg 34%
Selenium 13μg 24%
Theobromine 0mg
Thiamine 0.3mg 27%
Vitamin A IU 1459IU
Vitamin A 133μg 15%
Vitamin B12 1μg 40%
Vitamin B6 2mg 118%
Vitamin C 84mg 93%
Vitamin D IU 9IU
Vitamin D2 0μg
Vitamin D3 0.3μg
Vitamin E 2mg 16%
Vitamin K 26μg 21%
Zinc 4mg 33%
Sugars
Sugar 10g
Sucrose 0.4g
Glucose 3g
Fructose 3g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.1g
Fats
Saturated fats 10g 52%
Monounsaturated fats 11g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline 0g
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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