Arrowroot

raw

Arrowroot
Carbs 74%Protein 23%
Percent Calories

100 grams of arrowroot (raw) contains 65 Calories. The macronutrient breakdown is 74% carbs, 2% fat, and 23% protein. This has a relatively low calorie density, with 65 Calories per 100g.

Nutrition Facts

For 100 grams of arrowroot

NutrientValue%DV
Calories65
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium26mg 1%
Carbs13g 5%
Net carbs12g
Fiber1g 5%
Sugar–
Protein4g
Calcium6mg 1%
Iron2mg 28%
Potassium454mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene11μg
Caffeine–
Choline–
Copper0.1mg 13%
Fluoride–
Folate (B9)338μg 85%
Lycopene–
Magnesium25mg 6%
Manganese0.2mg 8%
Niacin2mg 11%
Pantothenic acid0.3mg 6%
Phosphorus98mg 14%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 1%
Theobromine–
Thiamine0.1mg 12%
Vitamin A IU19IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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