Atlantic salmon

Fish, wild, cooked, dry heat

Atlantic salmon
Fat 42%Protein 58%
Percent Calories

3 fillet of atlantic salmon (Fish, wild, cooked, dry heat) contains 1682 Calories The macronutrient breakdown is 0% carbs, 42% fat, and 58% protein. This is a good source of vitamin b12 (1174% of your Daily Value).

Nutrition Facts

For 3 fillet of atlantic salmon (924g)

NutrientValue%DV
Calories1682
Fats75g 96%
Saturated fats12g 58%
Trans fats
Cholesterol656mg 219%
Sodium517mg 22%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein235g
Calcium139mg 14%
Iron10mg 119%
Potassium5803mg 123%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper3mg 330%
Fluoride
Folate (B9)268μg 67%
Lycopene
Magnesium342mg 81%
Manganese0.2mg 8%
Niacin93mg 582%
Pantothenic acid18mg 355%
Phosphorus2365mg 338%
Retinol120μg
Riboflavin (B2)4mg 346%
Selenium432μg 786%
Theobromine
Thiamine3mg 212%
Vitamin A IU407IU
Vitamin A120μg 13%
Vitamin B1228μg 1174%
Vitamin B69mg 671%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 69%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 58%
Monounsaturated fats25g
Polyunsaturated fats30g
Trans fats
Fatty Acids
Total omega 320g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)13g
Eicosapentaenoic Acid (EPA)4g
Docosapentaenoic Acid (DPA)3g
Amino Acids
Alanine14g
Arginine14g
Aspartic acid24g
Cystine3g
Glutamic acid35g
Glycine11g
Histidine7g
Hydroxyproline
Isoleucine11g
Leucine19g
Lysine22g
Methionine7g
Phenylalanine9g
Proline8g
Serine10g
Threonine10g
Tryptophan3g
Tyrosine8g
Valine12g

Similar Foods

Recipes