Basil

Fresh

Basil
Fat 20%Carbs 37%Protein 44%
Percent Calories

200 grams of basil (Fresh) contains 46 Calories. The macronutrient breakdown is 37% carbs, 20% fat, and 44% protein. This has a relatively low calorie density, with 23 Calories per 100g.

Nutrition Facts

For 200 grams of basil

NutrientValue%DV
Calories46
Fats1g 2%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs5g 2%
Net carbs2g
Fiber3g 11%
Sugar1g
Protein6g
Calcium354mg 35%
Iron6mg 79%
Potassium590mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6284μg
Caffeine0mg
Choline23mg 4%
Copper1mg 86%
Fluoride
Folate (B9)136μg 34%
Lycopene0μg
Magnesium128mg 30%
Manganese2mg 100%
Niacin2mg 11%
Pantothenic acid0.4mg 8%
Phosphorus112mg 16%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU10550IU
Vitamin A528μg 59%
Vitamin B120μg 0%
Vitamin B60.3mg 24%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K830μg 691%
Zinc2mg 15%
Sugars
Sugar1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose1g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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