Bean burrito

Taco bell

Fat 26%Carbs 60%Protein 14%
Percent Calories

50 grams of bean burrito (Taco bell) contains 105 Calories The macronutrient breakdown is 60% carbs, 26% fat, and 14% protein. This is a good source of protein (7% of your Daily Value), fiber (8% of your Daily Value), and potassium (3% of your Daily Value).

Nutrition Facts

For 50 grams of bean burrito

NutrientValue%DV
Calories105
Fats3g 4%
Saturated fats1g 6%
Trans fats0.1g
Cholesterol3mg 1%
Sodium282mg 12%
Carbs16g 6%
Net carbs14g
Fiber2g 8%
Sugar1g
Protein4g
Calcium62mg 6%
Iron1mg 15%
Potassium131mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene20μg
Caffeine
Choline
Copper0.1mg 9%
Fluoride
Folate (B9)25μg 6%
Lycopene
Magnesium17mg 4%
Manganese0.2mg 10%
Niacin1mg 6%
Pantothenic acid0.1mg 2%
Phosphorus82mg 12%
Retinol
Riboflavin (B2)0.1mg 4%
Selenium5μg 9%
Theobromine
Thiamine0.1mg 8%
Vitamin A IU34IU
Vitamin A2μg 0.2%
Vitamin B120.1μg 3%
Vitamin B60.1mg 4%
Vitamin C0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K2μg 2%
Zinc0.4mg 4%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.2g
Fructose0.3g
Lactose0g
Maltose0.2g
Galactose0g
Starch11g
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 61g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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