Beef plate

Inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

Fat 51%Protein 49%
Percent Calories

2 lb of beef plate (Inside skirt steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 1996 Calories. The macronutrient breakdown is 0% carbs, 51% fat, and 49% protein. This is a good source of protein (423% of your Daily Value), vitamin b12 (1406% of your Daily Value), and zinc (596% of your Daily Value).

Nutrition Facts

For 2 lb of beef plate (907g)

NutrientValue%DV
Calories1996
Fats109g 140%
Saturated fats42g 212%
Trans fats
Cholesterol544mg 181%
Sodium680mg 30%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein237g
Calcium100mg 10%
Iron25mg 314%
Potassium2622mg 56%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline903mg 164%
Copper1mg 94%
Fluoride
Folate (B9)64μg 16%
Lycopene0μg
Magnesium218mg 52%
Manganese0mg 0%
Niacin34mg 212%
Pantothenic acid6mg 110%
Phosphorus2087mg 298%
Retinol0μg
Riboflavin (B2)2mg 133%
Selenium180μg 327%
Theobromine0mg
Thiamine1mg 68%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1234μg 1406%
Vitamin B63mg 224%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K
Zinc66mg 596%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats42g 212%
Monounsaturated fats55g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine14g
Arginine16g
Aspartic acid24g
Cystine3g
Glutamic acid38g
Glycine11g
Histidine8g
Hydroxyproline1g
Isoleucine12g
Leucine21g
Lysine22g
Methionine7g
Phenylalanine10g
Proline10g
Serine10g
Threonine11g
Tryptophan3g
Tyrosine9g
Valine13g

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