Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice
cooked, grilled
2 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice (cooked, grilled) contains 1038 Calories. The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This is a good source of protein (163% of your Daily Value), iron (214% of your Daily Value), and vitamin b6 (116% of your Daily Value).
Nutrition Facts
For 2 steak of beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice (346g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 1038 | |
| Fats | 75g | 96% |
| Saturated fats | 27g | 134% |
| Trans fats | 3g | |
| Cholesterol | 360mg | 120% |
| Sodium | 242mg | 11% |
| Carbs | 0g | 0% |
| Net carbs | 0g | |
| Fiber | 0g | 0% |
| Sugar | 0g | |
| Protein | 92g | |
| Calcium | 28mg | 3% |
| Iron | 17mg | 214% |
| Potassium | 976mg | 21% |
| Vitamin D | 1μg | 5% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | 83mg | 20% |
| Manganese | – | |
| Niacin | 17mg | 105% |
| Pantothenic acid | – | |
| Phosphorus | 630mg | 90% |
| Retinol | – | |
| Riboflavin (B2) | 3mg | 220% |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | 0.4mg | 36% |
| Vitamin A IU | 90IU | |
| Vitamin A | 28μg | 3% |
| Vitamin B12 | 28μg | 1149% |
| Vitamin B6 | 2mg | 116% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 21IU | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | 0.3mg | 2% |
| Vitamin K | 6μg | 5% |
| Zinc | 24mg | 219% |
| Sugars | ||
| Sugar | 0g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 27g | 134% |
| Monounsaturated fats | 30g | |
| Polyunsaturated fats | 4g | |
| Trans fats | 3g | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
Beef plate Inside skirt steak, separable lean only, trimmed to 1/4" fat, all grades, raw
Beef plate Outside skirt steak, separable lean only, trimmed to 1/4" fat, all grades, raw
Skirt Steak Aldi
Skirt Steak, Black Angus Beef from Aldi USDA Choice
Skirt Steak, Black Angus Beef Aldi Batavia
Skirt Steak Unknown
