200 grams of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised contains 682 Calories. The macronutrient breakdown is 0% carbs, 70% fat, and 30% protein. This is a good source of protein (91% of your Daily Value), vitamin b6 (81% of your Daily Value), and vitamin b12 (185% of your Daily Value).

Nutrition Facts

For 200 grams of beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, select, cooked, braised

NutrientValue%DV
Calories682
Fats53g 68%
Saturated fats24g 118%
Trans fats
Cholesterol170mg 57%
Sodium128mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein51g
Calcium48mg 5%
Iron5mg 62%
Potassium534mg 11%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium46mg 11%
Manganese
Niacin10mg 65%
Pantothenic acid
Phosphorus336mg 48%
Retinol
Riboflavin (B2)1mg 49%
Selenium
Theobromine
Thiamine0.2mg 17%
Vitamin A IU62IU
Vitamin A18μg 2%
Vitamin B124μg 185%
Vitamin B61mg 81%
Vitamin C0mg 0%
Vitamin D IU14IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K3μg 3%
Zinc11mg 99%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats24g 118%
Monounsaturated fats26g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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