Beef rump centre

New Zealand, imported, cooked, fast fried, separable lean only

Fat 36%Protein 64%
Percent Calories

1 oz of beef rump centre (New Zealand, imported, cooked, fast fried, separable lean only) contains 53 Calories. The macronutrient breakdown is 0% carbs, 36% fat, and 64% protein. This is a good source of protein (15% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (26% of your Daily Value).

Nutrition Facts

For 1 oz of beef rump centre (28g)

NutrientValue%DV
Calories53
Fats2g 3%
Saturated fats1g 4%
Trans fats0g
Cholesterol22mg 7%
Sodium16mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein9g
Calcium1mg 0.1%
Iron1mg 10%
Potassium121mg 3%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium8mg 2%
Manganese–
Niacin1mg 7%
Pantothenic acid–
Phosphorus72mg 10%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU11IU
Vitamin A3μg 0.4%
Vitamin B121μg 26%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K–
Zinc1mg 11%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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