Beef sandwich steak

raw, flaked, chopped, formed, thinly sliced

Fat 79%Protein 21%
Percent Calories

1 package of beef sandwich steak (raw, flaked, chopped, formed, thinly sliced) contains 1224 Calories. The macronutrient breakdown is 0% carbs, 79% fat, and 21% protein. This is a good source of protein (117% of your Daily Value), vitamin b12 (447% of your Daily Value), and zinc (131% of your Daily Value).

Nutrition Facts

For 1 package of beef sandwich steak (396g)

NutrientValue%DV
Calories1224
Fats107g 137%
Saturated fats46g 228%
Trans fats–
Cholesterol281mg 94%
Sodium269mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein65g
Calcium48mg 5%
Iron7mg 92%
Potassium923mg 20%
Vitamin D2μg 11%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium63mg 15%
Manganese–
Niacin18mg 113%
Pantothenic acid–
Phosphorus527mg 75%
Retinol–
Riboflavin (B2)1mg 47%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1211μg 447%
Vitamin B61mg 75%
Vitamin C0mg 0%
Vitamin D IU59IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K7μg 6%
Zinc14mg 131%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats46g 228%
Monounsaturated fats44g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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