Biscuit with egg and steak

Fast foods

Fat 62%Carbs 21%Protein 17%
Percent Calories

100 grams of biscuit with egg and steak (Fast foods) contains 277 Calories The macronutrient breakdown is 21% carbs, 62% fat, and 17% protein. This is a good source of protein (22% of your Daily Value), potassium (4% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 100 grams of biscuit with egg and steak

NutrientValue%DV
Calories277
Fats19g 25%
Saturated fats6g 29%
Trans fats
Cholesterol184mg 61%
Sodium600mg 26%
Carbs14g 5%
Net carbs14g
Fiber
Sugar
Protein12g
Calcium93mg 9%
Iron4mg 45%
Potassium207mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 8%
Fluoride
Folate (B9)38μg 10%
Lycopene
Magnesium17mg 4%
Manganese0.2mg 7%
Niacin2mg 13%
Pantothenic acid1mg 15%
Phosphorus152mg 22%
Retinol138μg
Riboflavin (B2)0.4mg 27%
Selenium21μg 39%
Theobromine
Thiamine0.2mg 20%
Vitamin A IU476IU
Vitamin A139μg 15%
Vitamin B121μg 40%
Vitamin B60.1mg 9%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 17%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 29%
Monounsaturated fats8g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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