Campbell's Blended Red Pepper Black Bean Soup

Select Gold Label Soup

Carbs 76%Fat 13%Protein 11%
Percent Calories

1 cup of Campbell's blended red pepper black bean soup (Select Gold Label Soup) contains 110 Calories. The macronutrient breakdown is 76% carbs, 13% fat, and 11% protein. This is a good source of vitamin a (15% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's blended red pepper black bean soup (260g)

NutrientValue%DV
Calories110
Fats2g 2%
Saturated fats1g 5%
Trans fats–
Cholesterol6mg 2%
Sodium820mg 36%
Carbs21g 8%
Net carbs17g
Fiber4g 14%
Sugar–
Protein3g
Calcium40mg 4%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A135μg 15%
Vitamin B12–
Vitamin B6–
Vitamin C5mg 6%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose9g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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