Campbell's Blended Red Pepper Black Bean Soup

Gold Label Soups

Carbs 78%Fat 11%Protein 10%
Percent Calories

1 cup of Campbell's blended red pepper black bean soup (Gold Label Soups) contains 120 Calories. The macronutrient breakdown is 78% carbs, 11% fat, and 10% protein. This is a good source of vitamin a (15% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's blended red pepper black bean soup (245g)

NutrientValue%DV
Calories120
Fats1g 2%
Saturated fats1g 5%
Trans fats–
Cholesterol5mg 2%
Sodium821mg 36%
Carbs23g 8%
Net carbs19g
Fiber4g 14%
Sugar–
Protein3g
Calcium40mg 4%
Iron0.3mg 4%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A135μg 15%
Vitamin B12–
Vitamin B6–
Vitamin C5mg 6%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose10g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes