Bread, french or vienna, whole wheat

Carbs 82%Protein 14%
Percent Calories

907 grams of bread, french or vienna, whole wheat contains 2168 Calories. The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a moderate calorie density, with 239 Calories per 100g.

Nutrition Facts

For 907 grams of bread, french or vienna, whole wheat

NutrientValue%DV
Calories2168
Fats9g 12%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium3401mg 148%
Carbs445g 162%
Net carbs407g
Fiber38g 136%
Sugar0g
Protein76g
Calcium381mg 38%
Iron7mg 85%
Potassium1478mg 31%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium472mg 112%
Manganese
Niacin35mg 221%
Pantothenic acid
Phosphorus1442mg 206%
Retinol
Riboflavin (B2)2mg 176%
Selenium
Theobromine
Thiamine5mg 395%
Vitamin A IU27IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 112%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K6μg 5%
Zinc11mg 96%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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