Bread, french or vienna, whole wheat

Carbs 82%Protein 14%
Percent Calories

100 grams of bread, french or vienna, whole wheat contains 239 Calories The macronutrient breakdown is 82% carbs, 4% fat, and 14% protein. This has a moderate calorie density, with 239 Calories per 100g.

Nutrition Facts

For 100 grams of bread, french or vienna, whole wheat

NutrientValue%DV
Calories239
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium375mg 16%
Carbs49g 18%
Net carbs45g
Fiber4g 15%
Sugar0g
Protein8g
Calcium42mg 4%
Iron1mg 9%
Potassium163mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium52mg 12%
Manganese
Niacin4mg 24%
Pantothenic acid
Phosphorus159mg 23%
Retinol
Riboflavin (B2)0.3mg 19%
Selenium
Theobromine
Thiamine1mg 44%
Vitamin A IU3IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 11%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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