Brown rice

Medium-grain, cooked

Brown rice
Carbs 85%
Percent Calories

150 grams of brown rice (Medium-grain, cooked) contains 168 Calories The macronutrient breakdown is 85% carbs, 7% fat, and 8% protein. This is a good source of magnesium (16% of your Daily Value).

Nutrition Facts

For 150 grams of brown rice

NutrientValue%DV
Calories168
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs35g 13%
Net carbs33g
Fiber3g 10%
Sugar
Protein3g
Calcium15mg 2%
Iron1mg 10%
Potassium119mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 14%
Fluoride
Folate (B9)6μg 2%
Lycopene
Magnesium66mg 16%
Manganese2mg 72%
Niacin2mg 12%
Pantothenic acid1mg 12%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0.2mg 13%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.5g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes