Aunt Jemima Buttermilk Pancakes

Fat 24%Carbs 67%Protein 9%
Percent Calories

1 serving of Aunt Jemima buttermilk pancakes contains 260 Calories. The macronutrient breakdown is 67% carbs, 24% fat, and 9% protein. This is a good source of riboflavin (b2) (262% of your Daily Value).

Nutrition Facts

For 1 serving of Aunt Jemima buttermilk pancakes (105g)

NutrientValue%DV
Calories260
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol
Sodium450mg 20%
Carbs44g 16%
Net carbs43g
Fiber1g 4%
Sugar11g
Protein6g
Calcium60mg 6%
Iron2mg 22%
Potassium135mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin3mg 19%
Pantothenic acid
Phosphorus250mg 36%
Retinol
Riboflavin (B2)3mg 262%
Selenium
Theobromine
Thiamine4mg 350%
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes