Campbell's Chunky grilled steak chili with beans

Carbs 54%Fat 14%Protein 32%
Percent Calories

½ cup of campbell's chunky grilled steak chili with beans contains 99 Calories. The macronutrient breakdown is 54% carbs, 14% fat, and 32% protein. This is a good source of protein (14% of your Daily Value) and fiber (13% of your Daily Value).

Nutrition Facts

For ½ cup of campbell's chunky grilled steak chili with beans (123g)

NutrientValue%DV
Calories99
Fats1g 2%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol–
Sodium435mg 19%
Carbs13g 5%
Net carbs10g
Fiber4g 13%
Sugar4g
Protein8g
Calcium20mg 2%
Iron1mg 11%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU375IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.5g 2%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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