Campbell's Chunky grilled steak chili with beans

Carbs 54%Fat 14%Protein 32%
Percent Calories

2 cup of campbell's chunky grilled steak chili with beans contains 397 Calories. The macronutrient breakdown is 54% carbs, 14% fat, and 32% protein. This is a good source of protein (57% of your Daily Value) and fiber (51% of your Daily Value).

Nutrition Facts

For 2 cup of campbell's chunky grilled steak chili with beans (490g)

NutrientValue%DV
Calories397
Fats6g 8%
Saturated fats2g 10%
Trans fats0g
Cholesterol–
Sodium1740mg 76%
Carbs54g 20%
Net carbs40g
Fiber14g 51%
Sugar18g
Protein32g
Calcium78mg 8%
Iron4mg 45%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU1499IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C2mg 3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar18g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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