Carob flour

Carbs 94%
Percent Calories

200 grams of carob flour contains 444 Calories The macronutrient breakdown is 94% carbs, 2% fat, and 5% protein. This is a good source of fiber (284% of your Daily Value), potassium (35% of your Daily Value), and calcium (70% of your Daily Value).

Nutrition Facts

For 200 grams of carob flour

NutrientValue%DV
Calories444
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium70mg 3%
Carbs178g 65%
Net carbs98g
Fiber80g 284%
Sugar98g
Protein9g
Calcium696mg 70%
Iron6mg 74%
Potassium1654mg 35%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16μg
Caffeine0mg
Choline24mg 4%
Copper1mg 127%
Fluoride
Folate (B9)58μg 15%
Lycopene0μg
Magnesium108mg 26%
Manganese1mg 44%
Niacin4mg 24%
Pantothenic acid0.1mg 2%
Phosphorus158mg 23%
Retinol0μg
Riboflavin (B2)1mg 71%
Selenium11μg 19%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU28IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B61mg 56%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K0μg 0%
Zinc2mg 17%
Sugars
Sugar98g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.4g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.3g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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