Cereals ready-to-eat, Quaker, Christmas Crunch

Fat 11%Carbs 85%
Percent Calories

½ cup (1 NLEA serving) of cereals ready-to-eat, quaker, christmas crunch contains 69 Calories. The macronutrient breakdown is 85% carbs, 11% fat, and 4% protein. This is a good source of iron (43% of your Daily Value), vitamin b6 (29% of your Daily Value), and zinc (26% of your Daily Value).

Nutrition Facts

For ½ cup (1 NLEA serving) of cereals ready-to-eat, quaker, christmas crunch (17g)

NutrientValue%DV
Calories69
Fats1g 1%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium125mg 5%
Carbs15g 5%
Net carbs14g
Fiber0.5g 2%
Sugar8g
Protein1g
Calcium2mg 0.2%
Iron3mg 43%
Potassium32mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium10mg 2%
Manganese
Niacin4mg 24%
Pantothenic acid
Phosphorus29mg 4%
Retinol
Riboflavin (B2)0.3mg 25%
Selenium
Theobromine
Thiamine0.3mg 24%
Vitamin A IU26IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 0.5%
Vitamin K0.2μg 0.2%
Zinc3mg 26%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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