Cheese puffs

corn-based, low fat

Carbs 67%Fat 25%
Percent Calories

100 grams of cheese puffs (corn-based, low fat) contains 432 Calories. The macronutrient breakdown is 67% carbs, 25% fat, and 8% protein. This is a good source of vitamin b12 (89% of your Daily Value).

Nutrition Facts

For 100 grams of cheese puffs

NutrientValue%DV
Calories432
Fats12g 16%
Saturated fats2g 11%
Trans fats–
Cholesterol1mg 0.3%
Sodium847mg 37%
Carbs72g 26%
Net carbs62g
Fiber11g 38%
Sugar7g
Protein9g
Calcium357mg 36%
Iron1mg 16%
Potassium286mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene30μg
Beta carotene58μg
Caffeine0mg
Choline14mg 2%
Copper0.1mg 9%
Fluoride–
Folate (B9)97μg 24%
Lycopene0μg
Magnesium41mg 10%
Manganese–
Niacin7mg 45%
Pantothenic acid–
Phosphorus357mg 51%
Retinol38μg
Riboflavin (B2)1mg 47%
Selenium10μg 17%
Theobromine0mg
Thiamine1mg 45%
Vitamin A IU250IU
Vitamin A44μg 5%
Vitamin B122μg 89%
Vitamin B61mg 55%
Vitamin C21mg 24%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E4mg 28%
Vitamin K1μg 1%
Zinc2mg 19%
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats6g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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