Cheese tortellini

Cheese tortellini
Carbs 61%Fat 21%Protein 18%
Percent Calories

2 ½ cup of cheese tortellini contains 829 Calories. The macronutrient breakdown is 61% carbs, 21% fat, and 18% protein. This is a good source of protein (65% of your Daily Value), calcium (41% of your Daily Value), and riboflavin (b2) (64% of your Daily Value).

Nutrition Facts

For 2 ½ cup of cheese tortellini (270g)

NutrientValue%DV
Calories829
Fats20g 25%
Saturated fats10g 49%
Trans fats–
Cholesterol113mg 38%
Sodium1096mg 48%
Carbs127g 46%
Net carbs122g
Fiber5g 18%
Sugar3g
Protein36g
Calcium410mg 41%
Iron4mg 51%
Potassium240mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene30μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 24%
Fluoride–
Folate (B9)200μg 50%
Lycopene0μg
Magnesium57mg 14%
Manganese–
Niacin7mg 45%
Pantothenic acid–
Phosphorus572mg 82%
Retinol100μg
Riboflavin (B2)1mg 64%
Selenium65μg 117%
Theobromine0mg
Thiamine1mg 70%
Vitamin A IU386IU
Vitamin A103μg 11%
Vitamin B120.4μg 18%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.4mg 3%
Vitamin K4μg 3%
Zinc3mg 25%
Sugars
Sugar3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 49%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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