Chicken breast

Broilers or fryers, meat only, raw

Chicken breast
Fat 21%Protein 79%
Percent Calories

1 ¹¹⁄₁₆ lb of chicken breast (Broilers or fryers, meat only, raw) contains 920 Calories The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (308% of your Daily Value), potassium (54% of your Daily Value), and vitamin b6 (478% of your Daily Value).

Nutrition Facts

For 1 ¹¹⁄₁₆ lb of chicken breast (767g)

NutrientValue%DV
Calories920
Fats20g 26%
Saturated fats4g 22%
Trans fats0.1g
Cholesterol560mg 187%
Sodium345mg 15%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein172g
Calcium38mg 4%
Iron3mg 35%
Potassium2560mg 54%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline629mg 114%
Copper0.3mg 32%
Fluoride
Folate (B9)69μg 17%
Lycopene0μg
Magnesium215mg 51%
Manganese0.1mg 4%
Niacin74mg 460%
Pantothenic acid11mg 229%
Phosphorus1633mg 233%
Retinol54μg
Riboflavin (B2)1mg 104%
Selenium175μg 318%
Theobromine0mg
Thiamine1mg 60%
Vitamin A IU192IU
Vitamin A54μg 6%
Vitamin B122μg 67%
Vitamin B66mg 478%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30μg
Vitamin E4mg 29%
Vitamin K2μg 1%
Zinc5mg 47%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.2g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine10g
Arginine12g
Aspartic acid16g
Cystine2g
Glutamic acid26g
Glycine8g
Histidine6g
Hydroxyproline
Isoleucine8g
Leucine14g
Lysine17g
Methionine4g
Phenylalanine7g
Proline5g
Serine7g
Threonine8g
Tryptophan2g
Tyrosine6g
Valine9g

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