Chicken drumstick

cooked, fried, skinless

Chicken drumstick
Fat 39%Protein 61%
Percent Calories

1 unit (yield from 1 lb ready-to-cook chicken) of chicken drumstick (cooked, fried, skinless) contains 49 Calories. The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (13% of your Daily Value).

Nutrition Facts

For 1 unit (yield from 1 lb ready-to-cook chicken) of chicken drumstick (25g)

NutrientValue%DV
Calories49
Fats2g 3%
Saturated fats1g 3%
Trans fats–
Cholesterol23mg 8%
Sodium24mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar–
Protein7g
Calcium3mg 0.3%
Iron0.3mg 4%
Potassium62mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 2%
Fluoride–
Folate (B9)2μg 1%
Lycopene–
Magnesium6mg 1%
Manganese0mg 0.2%
Niacin2mg 10%
Pantothenic acid0.3mg 7%
Phosphorus46mg 7%
Retinol5μg
Riboflavin (B2)0.1mg 5%
Selenium5μg 9%
Theobromine–
Thiamine0mg 2%
Vitamin A IU15IU
Vitamin A5μg 0.5%
Vitamin B120.1μg 4%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats0.5g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline–
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.3g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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