Chicken drumstick
Broilers or fryers, meat only, cooked, fried

2 oz of chicken drumstick (Broilers or fryers, meat only, cooked, fried) contains 111 Calories The macronutrient breakdown is 0% carbs, 39% fat, and 61% protein. This is a good source of protein (29% of your Daily Value).
- 50 grams
- 100 grams
- 200 grams
- 0.5 unit (yield from 1 lb ready-to-cook chicken)
- 1 unit (yield from 1 lb ready-to-cook chicken)
- 2 unit (yield from 1 lb ready-to-cook chicken)
- 0.5 drumstick, bone and skin removed
- 1 drumstick, bone and skin removed
- 2 drumstick, bone and skin removed
- 0.5 oz
- 1 oz
- 2 oz
Nutrition Facts
For 2 oz of chicken drumstick (57g)
Nutrient | Value | %DV |
---|---|---|
Calories | 111 | |
Fats | 5g | 6% |
Saturated fats | 1g | 6% |
Trans fats | – | |
Cholesterol | 53mg | 18% |
Sodium | 54mg | 2% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | – | |
Protein | 16g | |
Calcium | 7mg | 1% |
Iron | 1mg | 9% |
Potassium | 141mg | 3% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | 0mg | 5% |
Fluoride | – | |
Folate (B9) | 5μg | 1% |
Lycopene | – | |
Magnesium | 14mg | 3% |
Manganese | 0mg | 1% |
Niacin | 3mg | 22% |
Pantothenic acid | 1mg | 15% |
Phosphorus | 105mg | 15% |
Retinol | 10μg | |
Riboflavin (B2) | 0.1mg | 10% |
Selenium | 11μg | 20% |
Theobromine | – | |
Thiamine | 0mg | 4% |
Vitamin A IU | 35IU | |
Vitamin A | 10μg | 1% |
Vitamin B12 | 0.2μg | 8% |
Vitamin B6 | 0.2mg | 17% |
Vitamin C | 0mg | 0% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | – | |
Vitamin K | – | |
Zinc | 2mg | 17% |
Sugars | ||
Sugar | – | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 6% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.2g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.4g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |
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